Water is the most common vehicle in crop protection applications
Knowing its quality and taking measures to condition it can be the key to the
success for an application.

High salt concentration or high pH produce processes of degradation of the active ingredients,i.e., breaking of the molecule and loss of effectiveness in controls.

It reduces water pH, leading to a more compatible medium for most agricultural applications.

It acts as a buffer as it keeps the pH at a level needed for agricultural applications.